Archive for June, 2011

Gluten Free Blueberry Cobbler

Have you ever wanted to eat a blueberry cobbler that is gluten-free? For those of you who are dying to eat a blueberry cobbler but are in a gluten-free diet, well, you can now have a chance to satisfy your craving!

This video will teach you how to make that mouthwatering blueberry cobbler. With the help of this video, step-by-step will she discuss and demonstrate the important things for you to do in making that complete and delicious blueberry cobbler.

Also, you will learn the different facts about a couple of the ingredients being previewed here in this video. So start watching it and I’m telling you it’s gonna be worth your while.

A gluten free blueberry cobbler is just as good with a nice crunchy crust and sweet juicy fruit in it.

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Gluten Free Handbook

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Posted by Chloe Boggs - June 30, 2011 at 5:11 pm

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Gluten Free Amaranth

Learn about gluten free Amaranth. The history of Amaranth is laid out in this 3 minute and 15 second learning video. People with Celiac Disease and Gluten Intolerance issues will love to learn some baking secrets from Amaranth.

This ancient grain is easy to grow for the gluten intolerant and adds color to any garden. Also, the Amaranth is said to have secrets by the Aztec civilization, how they used to have it for their rituals, to appreciate more how people in the past considered it to be very important not only to their people but their own civilization.

You will also know places wherein you can see this amaranth grows. Take some time to watch and enjoy this video that is all about gluten-free Amaranth.

Learn about the ancient grain of Amaranth in this easy to understand video.

Gluten Free Handbook

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Posted by Chloe Boggs - June 30, 2011 at 5:03 pm

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The Gluten Mutant Cookbook Show Open – Coming Soon

This video will provide you different strategies to know how to live gluten-free. Together with our experts they will guide us with tricks and tips on how we can handle being in a gluten free lifestyle.

This will help us regarding different questions on supplying solutions for the future. Also we can have a fun time in discussing Celiac disease and understanding the important things we should always remember about this.

Let us be part in educating people especially with gluten intolerance to be aware with current updates. After watching this video you can eventually teach and share your knowledge to other people.

So embrace yourself and enjoy the gluten mutant cookbook show open – coming soon.

Gluten Free Handbook

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Posted by GlutenFree - June 30, 2011 at 4:58 pm

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Hoteloogle.com – Barossa Motor Lodge Tanunda

Are you a traveler? Do you have gluten problems? Or maybe in a gluten diet? Do you have a hard time looking for places that serve gluten-free food?

Well, I think you better watch this video and try to see it for yourself. It is a place wherein they also serve gluten-free food. It’s open 7 days for breakfast and evening meals. So you can come anytime you want to.

Try this and solve the problems related to gluten free. It’s worth your while and maybe you can also enjoy your stay at this place. If you are ever around the place and happen to have issues with gluten, try visiting The Barossa Motor Lodge Tanunda,you might find there what you are looking for.

Just give them a try.

Gluten Free Handbook

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Posted by Chloe Boggs - June 30, 2011 at 4:08 pm

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Gluten Free, Wheat Free Pizza Base Recipe

Do you love eating pizza? Are you looking for a gluten free, wheat free pizza? Do you want to learn the recipe? I think you should watch this video.

It will give you the recipe you are dying to learn, easy and comes with instructions being provided to you.You will understand the proper ways to make that pizza base recipe that is gluten free, wheat free, soy free, dairy free, tree nut free, peanut free, trans fat free, fructose free, allergen free, egg free, classic bread mix recipes.

Your questions regarding how you can do this will be answered by simply watching this video. Our expert will be giving you the necessary learning you need to know in making this recipe.

Share this to your friends and try it! Enjoy watching this video!

Gluten Free Handbook

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Posted by Chloe Boggs - June 30, 2011 at 4:04 pm

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What are some good gluten-free fish soup recipes?

Tam P Asked: What are some good gluten-free fish soup recipes?

I made fish soup back in February and ate that and low fat-no carb meals since then and lost 20 lbs eating it and lots of yogurt

And I love the taste

so was wondering if anyone has some really good fish soups

and for you who do not know gluten-free means no pasta or wheat or barley

Answers:

pennybarr Answered:
Most fish soups are gluten free except some chowder and cream soups.This says stew, but it is more like soup. 

Dad’s Fish Stew Recipe
Preparation time: 25 minutes.

Ingredients
6 Tbsp olive oil
1 cup of chopped onions
2 large garlic cloves, chopped
2/3 cup fresh parsley, chopped
1 cup of fresh chopped tomato (about 1 medium sized tomato)
2 tsp of tomato paste.
8 oz of clam juice (or shellfish stock)
2/3 cup dry white wine
1 1/2 lb fish fillets (use halibut, cod, sole, red snapper, sea bass), cut into 2-inch pieces
Touch of dry oregano, Tabasco, thyme, pepper
Salt
Method
1 Heat olive oil in heavy large pot or Dutch oven over medium-high heat. Add chopped onion and garlic and saute 4 minutes. Add parsley and stir 2 minutes. Add tomato, tomato paste and cook 2 minutes longer.

2 Add clam juice, dry white wine, and fish and simmer until fish is cooked through, less than 10 minutes. Add seasoning. Salt to taste. Ladle into bowls and serve.

Serves 4.

You might also check out recipes for Cioppino, an Italian fish stew and Bouillabaisse, the french version.Both are more like hearty soups than stews.

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Gluten Free Handbook

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Posted by GlutenFree - June 29, 2011 at 2:25 pm

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How to find gluten free food?

Anitra Asked: How to find gluten free food?

where do you find gluten free foods?

Answers:

Mr Turtle Answered:
I find food at the grocery store.They stores I go to even sell rice flour and gluten free baking mixes and sometimes breads.You will have to shop around in your area.
Why You Need 2 Know Answered:
Look On The Back Of An Product Before You Buy It . It May Take A Little More Time To DO While At An Grocery Store OR Get ON A Website Such As Google Yahoo Etc . And Type IN Gluten Free Foods It Should Give You A List Of Choices To Pick On Just Click One !
Due 101910 with baby 1 Answered:
In the produce, meat and dairy sections mainly. If you are looking for gluten free flour and processed foods, whole foods seems to have that stuff. Also, festival foods has a decent variety too, if you have one of those in your area. When all else fails, just buy those foods online!
Paddy Loves Guinness Answered:
All supermarkets & food stores have a gluten free section. Here in Australia it’s generally in the health food aisle.

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Gluten Free Handbook

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Posted by GlutenFree - June 29, 2011 at 8:24 am

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Gluten free vegan snacks? Recipes and store bought ideas equally welcomed

Rou Asked: Gluten free vegan snacks? Recipes and store bought ideas equally welcomed

I’m gluten intolerant and vegan, and have been looking for quick snack ideas. Also, I’m trying to lose a couple of pounds, so the healthier the better. 🙂 I have a decent amount of appliances for making snacks; e.g., a blender, a microwave, an oven/stove and a dehydrator, Thanks in advance.

Answers:

toomuchtv Answered:

Vegan raspberry squares! enjoy at any time of the day!

1 cups of raspberries (fresh or frozen)
cup of apple puree, homemade and unsweetened
3 tablespoons of agave nectar
tablespoon of vanilla extract
2 cups of rolled oats*
cup of apple puree, homemade and unsweetened
1 tablespoon of baking powder
4 tablespoons of agave nectar
tablespoon of cinnamon
1 dash of vanilla extract
3 tablespoons of sugar
6 tablespoons of water

Process the raspberries with the apple puree, agave and vanilla.
Set aside.
Pre-heat the oven to 180C/350F. Process 1 cup of rolled oats. In
a medium bowl mix the oat flour with the remaining rolled oats
and the rest of ingredients, until it comes together.
Place of the oat mixture on a long oven pan (I used a long, thin
one for portion control), previously spread with non-stick spray.
Spread it out with a spoon to make it as thin as possible. Cook in
the oven for 10 minutes. Remove from the oven (carefully!) and put
the raspberry mix on top. Spread the rest of the oat mix on top
and cook for 20 minutes. Turn the oven to broil and brown for 5
more minutes.
Enjoy them for a breakfast on the go, at tea time or with a tasty
blend of green tee.
* Make sure your oats are certified gluten-free.

20 squares

The time needed to cook this recipe is under 30 minutes.

HelloKittyFreakk Answered:
Dang, I was about to say Oreos. xD
Hm.. now I don’t know. Try dried fruit?? O:
Paddy Loves Guinness Answered:
All supermarkets & food stores have a gluten free section.Here in Australia it’s generally in the health food aisle.

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Gluten Free Handbook

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Posted by GlutenFree - June 29, 2011 at 8:22 am

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How to make gluten free banana bread

How to make gluten free banana bread 🙂 Prep time is about 15-20 minutes and cook time is a total of an hour and 20 minutes.

Gluten Free Banana Bread Recipe

  • 1 stick of margarine or butter
  • 1 cup of sugar
  • 3 medium sized bananas
  • 2 large eggs
  • 1 tsp Gluten Free vanilla
  • 2 tsp Gluten Free baking powder
  • 2 cups rice flour

Preheat oven to 325.  Combine sugar and butter in a large bowl.  Add the bananas, eggs, and vanilla.  Mix it all together.  Mix baking powder and rice flour together in a separate bowl.  Pour the dry mixture into the wet mixture and mix thoroughly.  Put in 9×5 bread pan.  Bake 1 hour, 20 minutes.

I made this because I love banana bread and my mom is allergic to gluten, so I decided to give this a go. The song is “Don’t Go” by Jake Coco and Caitlin Hart. If you don’t like it, mute the sound. If you like it, subscribe to them! 😀

Gluten Free Handbook

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Posted by GlutenFree - June 28, 2011 at 9:14 am

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Gluten-Free, Vegan Sandwich Demo!

Are you down for a gluten-free, vegan sandwich? Do you wan it easy and simple? The video will provide the necessary steps for you to follow and have that delicious sandwich I was talking about.

It will give you proper instructions regarding the recipe. You will have that gluten-free, vegan sandwich in no time.

As you are watching this video, different tips will also be given to you for future guidance if you are planning to make your own. After watching this video, it will inspire and encourage your cravings to have those delicious sandwiches ready to be served in your table.

Be careful, watching this video will make you hungrier by the minute. So enjoy and watch this fun to make gluten-free, vegan sandwich wrapped in collard green leaves, lemon hummus, zucchini, bell peppers, and jasmine rice!

Gluten Free Handbook

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Posted by Chloe Boggs - June 27, 2011 at 2:39 pm

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