Have you ever tried making pizza using corn tortillas?

Question by Natural Mom: Have you ever tried making pizza using corn tortillas?
I’m wanting to make a Regular Italian pizza. Not a “Mexican pizza.” My husband and I are on a gluten free diet due to his Celiacs disease. He misses pizza, and I’m not willing to pay the high cost of a gluten free pizza. We have corn tortillas, and can’t use them for much since the fall apart so easily. I’m wondering if there is anyway I can use them to make an Italian pizza. Have you ever tried this? How was it?

Best answer:

Answer by TX2step
There isn’t any way to “glue” them together to make the crust; so they’d fall apart. Why don’t you make a crust using cornmeal; or buy gluten-free “flour” at the grocery store and make the dough?

Give your answer to this question below!

Gluten Free Handbook