Have you ever tried making pizza using corn tortillas?
Question by Natural Mom: Have you ever tried making pizza using corn tortillas?
I’m wanting to make a Regular Italian pizza. Not a “Mexican pizza.” My husband and I are on a gluten free diet due to his Celiacs disease. He misses pizza, and I’m not willing to pay the high cost of a gluten free pizza. We have corn tortillas, and can’t use them for much since the fall apart so easily. I’m wondering if there is anyway I can use them to make an Italian pizza. Have you ever tried this? How was it?
Answer by TX2step
There isn’t any way to “glue” them together to make the crust; so they’d fall apart. Why don’t you make a crust using cornmeal; or buy gluten-free “flour” at the grocery store and make the dough?
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