An African Grain Joins the Gluten-Free Market for People With Celiac

Do you know something about Teff? Do you want to learn about the diet in Ethiopia and other parts of Africa?

Well, Alex Villarreal will report to you on how this diet is very common in that area. This nutritious grain will be discussed for you to understand more of it. Included in this report will be tackled like what is gluten, the use of teff flour, and celiac disease.

This report will have information on how Teff is being used for people who have this disease. The video will also talk about the studies in the past and the current statistics of people experiencing this disease.

So enjoy and watch this video of African Grain Joins the Gluten-free market for people with celiac.

Gluten Free Handbook